Pizza Dough

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Main Ingredients:

Flour: 3.75 cups
Yeast: 2 tbsp
Salt: 1 tsp
honey: 1 tbsp
Olive oil: 1-2 tbsp
Warm water: 1+1/2 cup

Directions:

1. If using bread machine, add all main ingredients in the order suggested by your bread machine manual and process to form the dough then skip to step 6. Otherwise start from step 2.

2. Dissolve yeast in 1/2 cup warm water and let it stand for 3 min.

3. Mix the flour and salt together.

4. Pour the yeast mixture, the rest of the water, honey and olive oil into the center of the flour and mix to dough.

5. Knead for 15 min or until dough becomes smooth and elastic.

6. Divide dough into 2 round pieces. Slightly sprinkle the baking sheet with flour and transfer rolls to it. Cover and leave them in a warm place for 1.5 hours or until doubled in bulk.

7. To make pizza, spread the dough into half a centimeter.

8. Add your toppings and bake in 400 F oven for 20 min.